Other Dried Fruit
Pitted - Unpitted Dried Prunes
| Col 1 | Col 2 |
|---|---|
| Product | Dried Prunes produced from natural sun drying or by artificial (oven) dehydration of prunes (Pronus domestica). |
| Aspect | Dehydrated prunes pitted, with shine |
| Color | Dark blue to black, uniform color |
| Texture | Soft, meaty |
| Flavor | Own, sweet and slightly acid |
| MOISTURE | Pitted 28% - 33% |
| Calibers | 30/40, 40/50, 50/60, 60/70, 70/80, 80/90, 90/100, >100 |
| Best Before | 12 months |
| Storage conditions | < 10°C |
| Pitted Method | Ashlock Pitted Prunes |
| Vegetable oil | 0 - 0,5%, according to customer's requirement. Food Grade, Non-GMO, No Trans Fats and Allergen Free. |
| Potasium Sorbate (ppm) | We can work in between 400-1000 ppm, according to the clients specifications. |
| Packing | 10 kg corrugated cardboard box or at customer's request, inner layer polyethylene bag. |
| Loading 20' container | 20,000 kg. or according to customer's requirement. Boxes per container 2,000 to 2,100 boxes. |
| Loading 40' container | 24000 kg. or according to customer's requirement. Boxes per container 2,400 to 2,500 boxes. |
| Type of load | This kg. are referening to floor load (without pallets). If pallet needed, 10 pallets in 20' and 20 pallets in a 40' container, each pallet with 120 boxes of 10kg. |
Pitted Prunes
Qualitative description
| Col 1 | Col 2 |
|---|---|
| Characteristic | AMOUNT |
| Off Color | 10% |
| Scares | 10% |
| Brokens | 10% |
| Deformities | 10% |
| Insect traces | 10% |
| Impurity propper of the fruit | 0,2 to 0,5% |
| Mold | 3% |
| Maximum Total Defects | 10% |
| MICROBIOLOGICAL | |
| Moldy | 10³ |
| Yeast | 10³ |
| Coliform | Absence in 0.1g |
| Salmonella | Absence in 50 g |
| Aflatoxins | Absence |
| ADDITIONAL INFORMATION | |
| Product scanned by | Láser Sorter, Rayos X Sorter, Metal Detector |
| Heavy metal content | As: ND - Pb: ND – Cd: ND – Hg: ND |
| Pesticide content | According to Codex Alimentarius |
NUTRITIONAL INFORMATION Values in 100 grams
| Col 1 | Col 2 |
|---|---|
| NAME | AMOUNT |
| Energy | 240 kcal |
| Protein | 2.18 gr |
| Total lipid (fat) | 0.6 gr |
| Carbohydrates | 63.9 gr |
| Fiber, total dietary | 7.1 gr |
| Sugars, total including NLEA | 38,1 gr |
| Calcium, Ca | 43 mg |
| Iron, Fe | 0,93 mg |
| Sodium, Na | 2mg |
| Potassium, K | 732 mg |
| Vitamin C, total ascorbic acid | 0.6mg |
| Vitamin A, RAE | 39 ug |
| Vitamin D (D2 + D3) | 0 ug |
| Fatty Acids, total saturated | 0.088 gr |
| Cholesterol | 0 mg |
| Ingredients | Sun dried raisins, oil (vegetable or mineral) |
https://fdc.nal.usda.gov/fdc-app.html#/food-details/168162/nutrients
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